Food & Dine

Archived Posts from this Category

Fri 8 May 2009

Learn the Complexity of A Coffee

Plain coffee is becoming a thing of the past. It is now quite simple to whip up a gourmet hot beverage for guest, family, or simply for yourself. Currently, there are a number of clubs and coffee circles that coffee drinking has become somewhat of a social club. These social clubs meet in the community or on the Internet. Where did the good old days where you could get a fair Ordinarily, a good cup of coffee across America.

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Thu 4 Sep 2008

Mediterranean Culinary, ever tasted that one before?

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If you have high interest in cooking and culinary, you might find out that Paella and Mediterranean cuisines is become more popular recently and indeed grow rapidly in North America. It turns to be new trends that offer the exotic of the Mediterranean and Iberian Peninsula to every ones home. This trend also drags the popularity of paella pans into surface, as one of the important housewares that we should have, if we want to make those kind of food.

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Tue 2 Sep 2008

Seafood Lovers, Cast Your Vote and Win the Prize

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After long period of “no email” from Social Spark, I finally get another one today, this time it’s about seafood competition of the great American seafood cook off. I should pick one of my favorite recipes from five recipes available, where my vote goes to the recipe created by Chef Brian Landry from Louisiana, its called Louisiana Shrimp and Andouille Cassoulet. For me, Louisiana is quite familiar by it great seafood dish.

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